Spaghetti & Meatballs

A plant-based version of the classic and loved-by-all Spaghetti and Meatball dish. A family-friendly scrumptious and healthy dinner recipe!

1 pound spaghetti noodles
8 ounce Hungry Planet Italian Sausage™ MeatballsBuy Now
1 can spaghetti sauce
1 teaspoon Italian seasoning
1 teaspoon garlic powder
2 tablespoons olive oil
Parmesan cheese
Salt and pepper, to taste
* Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.

Step 1.

Boil water and cook spaghetti noodles according to instructions. Add the spaghetti sauce and simmer for 10 minutes.
Step 2.

In a medium-sized skillet, heat 2 tablespoons of olive oil on medium heat. Once hot, add Hungry Planet Italian Sausage™ Meatballs and cook, browning on all sides and internal temperature reaches 165°F. Add the cooked noodles and stir gently to combine. Add seasoning for taste.
Step 3.

Top with grated parmesan cheese and serve.