Ingredients:
- 4 Hungry Planet Chicken™ Crispy & FriedBuy Now
- 8 corn tortillas
- Sour cream
- Pickled onions
- Corn
- Salsa fresca
- Avocados
- * Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.
Enjoy a delicious, protein-packed meal ready in 20 minutes. Our Crispy Chicken Taco recipe, powered by Hungry Planet Chicken™ Crispy & Fried is easy to make for lunch or dinner.
Photo credit: Preethi Venkatram
Are you a professional chef? Click the link below to access a foodservice-ready version of this recipe, scaled to 25 portions.
Foodservice RecipeIn a medium-size nonstick skillet, heat oil over medium-low heat. When oil is hot, place frozen patties in the skillet, cover, and cook for 5 minutes. Flip patties and cook for an additional 4 minutes or until internal temperature reaches 165°F. Cut in half to fit on taco.
Assemble tacos. Toast tortillas lightly on a hot skillet. Layer the sour cream, Hungry Planet Chicken™ Crispy & Fried cutlets, avocado, corn, pickled onions, and salsa. Serve hot.